Tokyo – The Tsukiji fish market is definitively a must see in Tokyo or even in whole Japan. It is said to be the biggest wholesale seafood market in the world. And if you follow my blog, you know, I love to visit markets in other countries and to discover rare food that you do not get everywhere around the corner.
For this time we booked a private tour. This was a wise decision because I think if we didn’t we might have only seen a small part of it. Acutally, we wanted to see the tuna auction as well but we soon found out, this would have been difficult to be allowed in and secondly start at about 3 am in the morning…definitively too early.
The tour guide spoke quite good English and explained a lot about the actual market and the plans of moving it to a new location. Actually, it should have already been moved to its new place in 2016 but there are still a lot of discussions back and forth with the local people and the government etc.
Good for us, so we could see the “real” market and try to understand the mechanism of all the people working there, all elements with buying and even recycling of waste organized inside the market, the half round architecture of the building, etc.
Last summer a documentary “Tsukiji Wonderland” about the market was presented at various film festivals and is now out in theatres internationally.
I never had eel before visiting Japan but after having eaten it in several restaurants, I became quite fond of it. Something I will definitively miss back here in Switzerland.