Tokyo – The Shibuya branch of the Teyandei restaurant is a hidden gem for me. We reserved a table on a Friday night and did a nice walk before dinner around vibrant Shibuya. This branch is a “take off shoes” restaurant, so do not wear your oldest socks 😉
The food is inspired from Okinawa (south islands of Japan) and I tasted sea grapes for the first time.
The washroom offers here as often their own slippers.