Mallorca – In 2011 we celebrated our marriage at this magical place. We were looking for a location we could house all guests with optimized “good weather guarantee” and good food and wine. By browsing in the internet we found the Casal de Santa Eulàlia and put it on our favourites list with some other hotels and fincas. After an on-site inspection in Mallorca it was crystal clear that the Eulàlia was OUR location.
The staff is wonderfully friendly and one can see they work together like a family. As it is an old finca, the rural house is large opening and the rooms are all different; some with balcony some with terrace. The complex has different pools and even a tennis court.
Specially to mention is the kitchen: I have never had better pork meat than in the Eulàlia! The special pigs with black trotters (The meat is also known dried as “pata negra”) are feed with acorn. The Eulàlia has its own garden and grows a lot of vegetables, fruits and herbs for the kitchen.
It is just a wonderful place to relax, celebrate and as a starting point of countless excursions. Last time we have been there in 2012 and I can’t wait to return.