Zurich – Last week I went for lunch with two colleagues to Les Halles. Do not confuse with La Salle, just about 2 minutes walk away but a totally different style and different prices.
Over lunch the people in Les Halles offer menus that have a good value. Drinks you get from the bar and adding up a little coin you also get a coffee included. In the evening it is highly recommended to make a reservation.

The atmosphere and decoration is fantastic with everything in retro one can find of the last 40 years. Les Halles offers also some tables outside and a little shop for cheese and dried meat.

www.les-halles.ch

Zurich – Last Wednesday I went to Bü’s restaurant with a friend. I haven’t been there since years but always remembered the delicious calf’s liver (only on Tuesdays). The interior of the restaurant is a mix of bistro-Italian-cosy-elegant style. People are mostly over their 40ties. The service is very nice and attentive, legendary are the shirts of the owner…you must see yourself. The Bü’s is very popular and you need to book a table in advance except you are an Egyptian real estate investor in Andermatt you get a table immediately…Prices are moderate to high for what you get in quality and the food quite good. I need to go back for the liver on a Tuesday though.

www.buetique.com